The Food and Nutrition Training Unit (FNTU) of the Food and Nutrition Research Institute - Department of Science and Technology (FNRI-DOST) is now accepting reservations for the 2018 public course offerings. Please select on the list for the detailed course description and other pertinent information on the 2018 public course offerings. For registration and reservation on DOST-FNRI trainings and to watch DOST-FNRI Webinars click the button below.

For training inquiries please contact:
DOST, FNRI, TDSTSD, TTCS - Food and Nutrition Training Unit
Land Line: (02) 837-2071 loc. 2287; (02) 837-8113 loc. 321
e-mail: This email address is being protected from spambots. You need JavaScript enabled to view it.

Ms. Lea C. Landicho, Senior Science Research Specialist
Ms. Lhearnie M. Madongdo, Science Research Specialist II