Members of the DOST-FNRI MANCOM and the Core group for the development of FNRI Strategic Plan 2019-2025, together with the resource speakers/facilitators: Dr. Carlo Irwin Panelo, Dr. Alejandro N. Herrin, Ms. Maria Paz G. De Sagun. The workshop was held at the Bayview Park Hotel last September 17-19, 2019
The Department of Science and Technology-Food and Nutrition Research Institute (DOST-FNRI) stood proud in this year’s gathering of the country’s best and brightest scientific minds as the PDRI 2015: Philippine Dietary Reference Intakes bagged the 2019 Outstanding Book Award given by the National Academy of Science and Technology, Philippines (NAST PHL). NAST PHL conferred the award on the second day of the 41st Annual Scientific Meeting (ASM), July 11, 2019, at the EDSA Shangri-La Hotel in Ortigas, Mandaluyong City, in the presence of National Scientists, Academicians, several up-and-coming scientists, and top science administrators and movers in the country.
What is the latest in the nutrition situation of the Philippines? Are we expecting a better scenario or has the situation worsened?
The 2019 National Nutrition Summit held on June 25, 2019 at Dusit Thani Manila presented the Expanded National Nutrition Survey (ENNS) Year I results with the theme “What does the 2018 data say: Are we In or Out?
The Philippine Food Composition Tables 2019 Handbook is finally out for distribution! The book cost 1000 pesos per copy exclusive of courier or delivery fee. For orders kindly fill-up this link: http://bit.ly/PhilFCT2019
Reservation or contact us at 837-8113 loc 310/ email@example.com or at the Philippine Food Composition Tables facebook page: https://www.facebook.com/philfct.